Incredible 20-Minute Baked Chicken Parmesan You’ll Crave

If you’re looking for a quick and delicious dinner that feels special, you’ve come to the right place! This Incredible 20-Minute Baked Chicken Parmesan You’ll Crave is one of my all-time favorites. It’s perfect for those busy weeknights when you want something comforting and satisfying without spending hours in the kitchen. Plus, it’s a hit with kids and adults alike, making it ideal for family gatherings or cozy dinners with friends.

The best part? You probably have most of these ingredients on hand, making it super easy to whip up whenever the craving strikes. So, let’s dive into this delightful recipe that will leave everyone asking for seconds!

Why You’ll Love This Recipe

  • Quick and easy: You can have this meal ready in just 20 minutes, making it perfect for busy evenings.
  • Family-friendly: With its cheesy goodness and crispy chicken, this dish is sure to please even the pickiest eaters.
  • Make-ahead convenience: Prepare the chicken ahead of time and pop it in the oven when you’re ready to eat!
  • Deliciously satisfying: The combination of flavors—from the savory marinara to the melted cheese—will have you craving more.
  • Wholesome ingredients: Simple and wholesome ingredients mean you can feel good about what you’re serving.
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Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients to make this baked chicken parmesan shine! You’ll love how easy it is to put together.

For the Chicken

  • 2 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, beaten

For Topping

  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons olive oil

Variations

This recipe is wonderfully flexible! Feel free to get creative with these variations:

  • Swap the protein: Try using turkey or even eggplant slices for a vegetarian twist.
  • Change up the sauce: Experiment with different sauces like pesto or alfredo for unique flavors.
  • Add veggies: Layer on some sautéed spinach or bell peppers for added nutrition and taste.
  • Spice it up: Add red pepper flakes to your breadcrumb mixture if you like a little heat!

How to Make Incredible 20-Minute Baked Chicken Parmesan You’ll Crave

Step 1: Preheat Your Oven

Start by preheating your oven to 375°F (190°C). This ensures that your chicken cooks evenly and comes out perfectly crispy.

Step 2: Prepare the Coating Mixture

In a shallow dish, combine breadcrumbs, grated parmesan cheese, garlic powder, dried oregano, salt, and black pepper. Mixing these dry ingredients together is crucial; it builds a flavorful crust that will make your chicken absolutely irresistible.

Step 3: Coat the Chicken

Dip each chicken breast into the beaten egg first. This helps the breadcrumb mixture stick better. Then coat each piece thoroughly with your breadcrumb mix. This step is key for that crunchy texture we all love!

Step 4: Sear the Chicken

Heat olive oil in a skillet over medium heat. Once hot, add your breaded chicken breasts and brown them for about 3 minutes on each side. This step adds depth of flavor through caramelization while keeping the inside juicy.

Step 5: Assemble in Baking Dish

Transfer your browned chicken into a baking dish. Top each piece generously with marinara sauce followed by shredded mozzarella cheese. This layering not only adds flavor but ensures every bite is cheesy goodness.

Step 6: Bake to Perfection

Place the dish in your preheated oven and bake for about 20 minutes or until the chicken is cooked through. This final baking step melts all that cheese beautifully while ensuring your chicken stays tender and juicy.

And there you have it! A plate full of Incredible 20-Minute Baked Chicken Parmesan You’ll Crave that will surely become a staple in your home. Enjoy every last bite!

Pro Tips for Making Incredible 20-Minute Baked Chicken Parmesan You’ll Crave

Cooking is all about confidence and a few helpful tips can elevate your dish from good to incredible!

  • Use fresh breadcrumbs: Fresh breadcrumbs provide a better texture and flavor compared to store-bought ones. They help achieve that delightful crunch that makes this dish so enjoyable.

  • Don’t skip browning the chicken: Browning the chicken in olive oil before baking adds an extra layer of flavor and ensures a crispy exterior. It locks in moisture, keeping your chicken juicy.

  • Experiment with spices: Feel free to add your favorite herbs or spices to the breadcrumb mixture. Ingredients like basil, thyme, or even a pinch of red pepper flakes can give your chicken parmesan a unique twist.

  • Let it rest before serving: Allowing the baked chicken to rest for a few minutes after taking it out of the oven helps the juices redistribute. This simple step enhances the overall tenderness of each bite.

  • Make it cheesy: If you’re a cheese lover, don’t hesitate to add an extra layer of mozzarella on top before baking. The more cheese, the merrier!

How to Serve Incredible 20-Minute Baked Chicken Parmesan You’ll Crave

Presenting your baked chicken parmesan beautifully can turn an everyday meal into something special. Here are some ideas to enhance your dining experience.

Garnishes

  • Fresh basil leaves: A few sprigs of fresh basil not only add a pop of color but also complement the flavors beautifully.
  • Parmesan shavings: A light sprinkle of freshly shaved parmesan on top just before serving brings an added touch of elegance and richness.

Side Dishes

  • Garlic bread: Crispy garlic bread is perfect for soaking up any leftover marinara sauce. It’s simple, delicious, and always a crowd-pleaser.

  • Steamed broccoli: Lightly steamed broccoli adds a vibrant color and nutritious balance to your meal. Its mild flavor pairs wonderfully with the richness of the chicken parmesan.

  • Mixed green salad: A fresh salad with mixed greens, cherry tomatoes, and a light vinaigrette provides a refreshing contrast to the savory main dish.

  • Pasta aglio e olio: Simple yet satisfying, this pasta dish tossed with garlic, olive oil, and parsley makes for an ideal side that complements the Italian flair of your chicken parmesan.

With these tips and serving ideas, you’re sure to impress anyone lucky enough to share this meal with you! Enjoy every delicious bite!

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Make Ahead and Storage

This Incredible 20-Minute Baked Chicken Parmesan is not only quick to make but also perfect for meal prep! You can prepare it in advance and enjoy it throughout the week, making dinner a breeze.

Storing Leftovers

  • Allow the chicken to cool completely before storing.
  • Place leftovers in an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing

  • Let the baked chicken parmesan cool completely.
  • Wrap each piece tightly in plastic wrap, then place in a freezer-safe bag or container.
  • Freeze for up to 2 months for best quality.

Reheating

  • Thaw frozen chicken parmesan overnight in the refrigerator before reheating.
  • Preheat your oven to 350°F (175°C).
  • Place chicken in an oven-safe dish, cover with foil, and heat for about 15-20 minutes or until heated through.

FAQs

Do you have questions about this delicious recipe? Here are some common ones that might help!

Can I make this Incredible 20-Minute Baked Chicken Parmesan ahead of time?

Absolutely! You can prepare and bake the chicken parmesan, then store it in the refrigerator for up to three days or freeze it for longer storage. Just reheat before serving!

What sides go well with Incredible 20-Minute Baked Chicken Parmesan?

This dish pairs wonderfully with a fresh green salad, garlic bread, or steamed vegetables. You can also serve it over pasta for a heartier meal.

Can I substitute the breadcrumbs in this recipe?

Yes! If you’re looking for a gluten-free option, you can use gluten-free breadcrumbs or crushed cornflakes. Both work well to create that crispy coating.

How can I make this recipe healthier?

To make this baked chicken parmesan healthier, consider using whole wheat breadcrumbs and low-fat cheese. You could also add more veggies into your marinara sauce!

Final Thoughts

I hope you find as much joy in making this Incredible 20-Minute Baked Chicken Parmesan as I do! This dish is special because it’s not only quick to whip up but also packed with flavor that will leave everyone craving more. Don’t hesitate to try it out and share your experience—I’m excited to hear how yours turns out!

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Incredible 20-Minute Baked Chicken Parmesan You’ll Crave

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If you’re searching for a quick, flavorful dinner that feels indulgent yet is simple to prepare, look no further than this Incredible 20-Minute Baked Chicken Parmesan You’ll Crave. This dish combines tender chicken breasts with a savory breadcrumb crust, topped with rich marinara sauce and melted mozzarella cheese. Perfect for busy weeknights or family gatherings, this recipe is a guaranteed crowd-pleaser. With just a handful of ingredients and minimal prep time, you can create a satisfying meal that everyone will love. Enjoy the delightful combination of textures and flavors that make this baked chicken parmesan an instant favorite!

  • Author: Josephine
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 4
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 2 boneless, skinless chicken breasts
  • 1 cup breadcrumbs
  • 1/2 cup grated parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 egg, beaten
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • 2 tablespoons olive oil

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a shallow dish, mix breadcrumbs, parmesan cheese, garlic powder, oregano, salt, and black pepper.
  3. Dip each chicken breast in the beaten egg and then coat thoroughly with the breadcrumb mixture.
  4. Heat olive oil in a skillet over medium heat. Sear the breaded chicken breasts for about 3 minutes on each side until browned.
  5. Transfer the chicken to a baking dish. Top each piece with marinara sauce and shredded mozzarella cheese.
  6. Bake in the preheated oven for about 20 minutes or until the chicken is cooked through.

Nutrition

  • Serving Size: 1 piece (175g)
  • Calories: 430
  • Sugar: 6g
  • Sodium: 750mg
  • Fat: 18g
  • Saturated Fat: 7g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 120mg

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