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Balsamic Cherry Mint Burrata

Balsamic Cherry Mint Burrata

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Balsamic Cherry Mint Burrata is a delightful dish that brings together the creaminess of burrata cheese and the sweet-tart flavors of balsamic cherries, all accented by fresh mint. This elegant appetizer is quick to prepare, making it perfect for busy weeknights or special gatherings. In just 25 minutes, you can create a stunning centerpiece that not only looks impressive but also delivers a burst of summer flavors with each bite. Serve it at picnics, brunches, or cozy evenings at home, and watch your guests rave about this refreshing treat!

Ingredients

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  • 8 oz fresh burrata cheese
  • 1 cup ripe cherries, pitted and halved
  • 1/2 cup balsamic vinegar
  • 1/4 cup fresh mint leaves, chopped
  • 2 tbsp extra virgin olive oil
  • Salt and pepper to taste

Instructions

  1. Prepare the cherries by washing, pitting, and halving them to enhance their natural sweetness.
  2. In a saucepan over medium heat, combine balsamic vinegar with half of the cherries. Simmer for 10-15 minutes until thickened into a syrup.
  3. Remove from heat and stir in freshly chopped mint leaves after cooling slightly.
  4. To assemble, place the burrata on a serving plate, break it open gently, and spoon the balsamic cherry mixture generously over the top.
  5. Drizzle with olive oil and season with salt and pepper before serving.

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