BLT Dip
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Whip up this easy BLT Dip for your next gathering! Creamy & savory, it’s sure to be a hit. Try this crowd-pleaser today!
- Author: Josephine
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
- 1 ½ cups mayonnaise
- ½ cup ranch dressing
- 2 cups shredded cheddar cheese (divided)
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- 2 cups lettuce (finely chopped)
- 1 cup tomatoes (seeded and diced)
- 8 slices turkey bacon (cooked and chopped)
- In a mixing bowl, combine mayonnaise, ranch dressing, 1 ½ cups cheddar cheese, garlic powder, and onion powder. Mix until creamy.
- Gently fold in chopped lettuce, diced tomatoes, and cooked turkey bacon until evenly distributed.
- Cover the dip with plastic wrap and refrigerate for at least one hour to allow flavors to meld.
- Before serving, top with remaining cheddar cheese and pair with your favorite dippers.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 2g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 3g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 15mg