Boat Dip (Rotel Ranch Dip)
If you’re on the hunt for a delightful appetizer that’s both easy to prepare and guaranteed to please a crowd, look no further than this Boat Dip (Rotel Ranch Dip). This creamy, cheesy dip bursts with flavor and is perfect for dipping tortilla chips, crackers, or fresh veggie sticks. With no cooking required, it comes together quickly—just mix your ingredients and let them chill! Whether you’re hosting a game day gathering or simply enjoying a cozy night in, this versatile dip will be the star of the show.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 (8-ounce) package cream cheese, softened
- 1 cup sour cream
- 1 (10-ounce) can diced tomatoes with green chilies, well-drained
- 1 cup shredded cheddar cheese
- ½ packet ranch seasoning mix
- ½ cup chopped green onions (optional)
- Salt and pepper, to taste
- Tortilla chips, crackers, or veggie sticks for serving
Instructions
- Soften the cream cheese by letting it sit at room temperature for 20–30 minutes or microwaving for 10–15 seconds.
- Drain the diced tomatoes in a strainer for at least 5 minutes to remove excess moisture.
- In a medium bowl, combine softened cream cheese and sour cream; mix until smooth.
- Stir in ranch seasoning; adjust to taste.
- Fold in drained tomatoes, shredded cheddar, and optional green onions until well combined.
- Chill for at least one hour before serving.
- Serve with tortilla chips, crackers, or veggie sticks.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 2g
- Sodium: 410mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 40mg
Find it online: https://findrecipe.net/boat-dip-rotel-ranch-dip/