Cheesy Garlic Beef Roll-Ups
If you’re on the hunt for a dish that combines comfort and crowd-pleasing appeal, look no further than Cheesy Garlic Beef Roll-Ups! These delightful bites are not only quick and easy to prepare but also bursting with flavor, making them a go-to recipe for busy weeknights or festive gatherings. The rich combination of ground beef, gooey cheese, and aromatic garlic butter wrapped in soft tortillas will have your family asking for seconds. Plus, they’re easily customizable—add your favorite veggies or spices to make them truly your own!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb ground beef
- ½ cup shredded cheddar cheese
- ½ cup shredded mozzarella cheese
- 4 large flour tortillas
- ¼ cup butter, melted
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- ½ teaspoon smoked paprika
- Salt and black pepper, to taste
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Heat olive oil in a skillet over medium-high heat. Add ground beef and cook until browned, about 7–8 minutes.
- Stir in Worcestershire sauce and seasonings; remove from heat.
- Mix melted butter with minced garlic in a small bowl.
- Lay tortillas flat; distribute the beef mixture evenly, sprinkle cheeses on top, then roll tightly.
- Place seam-side down on the baking sheet and brush with garlic butter. Bake for 12–15 minutes until golden brown.
- Slice if desired and serve warm.
Nutrition
- Serving Size: 1 roll-up (110g)
- Calories: 280
- Sugar: 1g
- Sodium: 550mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 60mg
Find it online: https://findrecipe.net/cheesy-garlic-beef-roll-ups/