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Chewy French Toast Cookies

Chewy French Toast Cookies

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Indulge in the comforting sweetness of Chewy French Toast Cookies, a delightful treat that brings the cozy flavors of breakfast into a cookie form. With hints of warm maple syrup and aromatic cinnamon, these cookies will wrap you in nostalgia, making them perfect for any occasion—be it a busy weeknight or a laid-back weekend brunch. They are incredibly easy to make and can be customized with your favorite mix-ins like chocolate chips or nuts. Whether enjoyed fresh from the oven or shared with loved ones, these chewy delights are sure to become a favorite in your home!

Ingredients

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  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1 tsp ground cinnamon
  • 3/4 cup brown sugar
  • 1/2 cup maple syrup
  • 1/2 cup unsalted butter (softened)
  • 2 large eggs

Instructions

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a large bowl, cream together softened butter and brown sugar until fluffy. Add eggs one at a time, mixing well after each addition, then stir in the maple syrup.
  3. In another bowl, whisk together flour, baking powder, cinnamon, and salt. Gradually combine the dry ingredients with the wet mixture until just mixed.
  4. Drop rounded balls of dough onto prepared baking sheets about two inches apart.
  5. Bake for 10-12 minutes or until edges are golden but centers remain soft.
  6. Cool on baking sheets for five minutes before transferring to wire racks.

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