Churro Saltine Toffee
Churro Saltine Toffee is a sweet, crunchy delight that brings together the irresistible flavors of buttery toffee, rich chocolate, and a sprinkle of cinnamon sugar. Perfect for busy weeknights or festive gatherings, this easy-to-make dessert is a hit with both kids and adults. With just a handful of simple ingredients, you can whip up this treat in no time. Whether you’re indulging by yourself or sharing with friends, each bite promises a satisfying crunch and a burst of sweetness that will have everyone asking for more!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 16 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
- Saltine crackers
- Unsalted butter
- Brown sugar
- Semi-sweet chocolate chips
- Cinnamon
- Granulated sugar
- Sea salt
Instructions
- Preheat your oven to 400°F (200°C).
- Line a baking sheet with parchment paper and arrange saltine crackers in a single layer.
- In a saucepan over medium heat, melt unsalted butter with brown sugar until boiling.
- Pour the hot toffee mixture evenly over the crackers and bake for 5-7 minutes until bubbly.
- Remove from the oven and sprinkle semi-sweet chocolate chips over the top; allow to melt slightly before spreading.
- Mix granulated sugar with cinnamon and sprinkle over melted chocolate.
- Finish by lightly sprinkling sea salt on top.
- Allow to cool completely before breaking into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://findrecipe.net/churro-saltine-toffee/