Crispy Chicken Caesar Sandwich: A Delicious Twist on a Classic Favorite
Enjoy a tasty Crispy Chicken Caesar Sandwich: A Delicious Twist on a Classic Favorite that’s easy to prepare and perfect for any meal!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Vegetable oil, for frying
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 clove garlic, minced
- 1/4 cup grated Parmesan cheese
- 4 slices of crusty bread (like ciabatta or sourdough)
- 2 cups romaine lettuce, chopped
- 1/4 cup additional grated Parmesan cheese
- Optional: sliced tomatoes
- Optional: crispy Turkey Bacon
Instructions
- Marinate chicken in buttermilk for at least 1 hour.
- In a shallow dish, combine flour with garlic powder, onion powder, paprika, salt, and pepper.
- Heat vegetable oil in a skillet. Dredge marinated chicken in the flour mixture and fry until golden brown (5-7 minutes per side).
- For the dressing, whisk mayonnaise, lemon juice, Dijon mustard, minced garlic, and grated Parmesan cheese together; season with salt and pepper.
- Toast bread slices; spread dressing on one side of each slice. Layer with lettuce and fried chicken; add optional toppings as desired.
Nutrition
- Serving Size: 1 sandwich
- Calories: 650
- Sugar: 3g
- Sodium: 860mg
- Fat: 34g
- Saturated Fat: 7g
- Unsaturated Fat: 22g
- Trans Fat: 0g
- Carbohydrates: 49g
- Fiber: 3g
- Protein: 42g
- Cholesterol: 110mg