Crockpot Chicken Parmesan Soup
If you’re seeking a comforting and hearty meal, look no further than this Crockpot Chicken Parmesan Soup Recipe. This delightful twist on the classic Italian dish brings together tender chicken, rich tomatoes, and creamy goodness, all simmered together in your slow cooker. Imagine returning home to an inviting aroma that fills the air, promising a warm hug in a bowl. Perfect for family dinners or casual gatherings, this easy-to-make soup is sure to please both kids and adults alike. With minimal prep time and simple ingredients, it’s ideal for busy weeknights or meal prep. Enjoy all the beloved flavors of chicken parmesan in a cozy, satisfying soup that warms your heart!
- Prep Time: 15 minutes
- Cook Time: 6 to 8 hours
- Total Time: 0 hours
- Yield: About 6 servings 1x
- Category: Main
- Method: Slow cooking
- Cuisine: Italian
Ingredients
- 3 boneless chicken breasts
- 1 tablespoon minced garlic
- 1 can crushed tomatoes (28 oz)
- 1 can tomato sauce (15 oz)
- 4 cups chicken broth
- 1 cup freshly shaved parmesan cheese
- 1 cup heavy whipping cream
- 8 oz uncooked rotini pasta
- Shredded mozzarella for topping
Instructions
- In your crockpot, combine chicken breasts, minced garlic, crushed tomatoes, tomato sauce, salt, pepper, Italian seasoning, and chicken broth.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is cooked through.
- Shred the chicken in the pot using two forks. Stir in parmesan cheese, heavy cream, and rotini pasta.
- Cover and cook on low for another 30 minutes or high for 15 minutes until pasta is tender.
- Toast breadcrumbs in butter until golden brown.
- Serve soup topped with shredded mozzarella and crispy breadcrumbs.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 405
- Sugar: 6g
- Sodium: 950mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 85mg
Find it online: https://findrecipe.net/crockpot-chicken-parmesan-soup-recipe/