Crockpot Spicy Queso Beef Chili
Warm up your chilly evenings with this delicious Crockpot Spicy Queso Beef Chili. This hearty dish combines savory ground beef, vibrant vegetables, and a creamy cheese finish, making it the ultimate comfort food. Just toss all the ingredients into your slow cooker and let them meld together into a flavorful symphony of taste. Perfect for busy weeknights or cozy gatherings, this chili is sure to become a family favorite. Serve it topped with fresh cilantro, avocado slices, and a dollop of Greek yogurt for extra creaminess. Get ready to enjoy every spoonful of this soul-warming delight!
- Prep Time: 15 minutes
- Cook Time: 120 minutes
- Total Time: 2 hours 15 minutes
- Yield: Serves approximately 8 people 1x
- Category: Main
- Method: Slow Cooker
- Cuisine: American
Ingredients
Scale
- 2 pounds ground beef (or ground turkey)
- 2 yellow onions, chopped
- 2 poblano peppers, seeded and chopped
- 28 oz crushed fire-roasted tomatoes
- 6 oz cream cheese
- 2 cups shredded cheddar cheese
- 3 tablespoons salted butter
- Chicken or beef broth
Instructions
- Brown the ground beef in a skillet over medium heat. Drain any excess fat.
- Sauté onions and poblano peppers in the same skillet until soft.
- In your crockpot, combine browned meat, sautéed veggies, spices, tomatoes, hot sauce, butter, bay leaves, and broth to cover.
- Cook on low for about 2 hours.
- Stir in cream cheese until melted and then add shredded cheddar cheese.
- Serve hot with garnishes like cilantro and avocado.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 400
- Sugar: 4g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 85mg
Find it online: https://findrecipe.net/crockpot-spicy-queso-beef-chili/