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French Onion Beef Sloppy Joes

French Onion Beef Sloppy Joes

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If you’re seeking a comforting and flavorful meal that the whole family will love, look no further than these French Onion Beef Sloppy Joes. This delightful twist on a classic combines the savory richness of French onion soup with the hearty goodness of beef sloppy joes. Picture sinking your teeth into a warm, cheesy sandwich filled with caramelized onions and seasoned beef—perfect for busy weeknights or casual gatherings. With a preparation time of just 30 minutes, this easy recipe makes it simple to whip up mouthwatering sandwiches that will leave everyone asking for seconds!

Ingredients

Scale
  • 1 lb ground beef
  • 1 large onion (thinly sliced)
  • 2 tablespoons butter
  • 2 teaspoons Worcestershire sauce
  • 1 packet French onion soup mix
  • 1 cup beef broth
  • 4 soft hamburger buns
  • 1 cup shredded mozzarella cheese

Instructions

  1. In a large skillet over medium heat, brown the ground beef, breaking it up as it cooks. Drain any excess fat.
  2. Add butter and olive oil to the skillet; once melted, add sliced onions and cook over medium-low heat for about 15 minutes until caramelized.
  3. Stir in Worcestershire sauce and the French onion soup mix, coating the onions well.
  4. Pour in beef broth and simmer for about 5 minutes to meld flavors.
  5. Return cooked beef to the skillet, combining everything well; season with salt and pepper.
  6. Spoon generous amounts of the mixture onto each bun’s bottom half and top with cheese.
  7. Place sandwiches under a broiler for 1-2 minutes until cheese is melted and bubbly.

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