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French Onion Chicken Rice

French Onion Chicken Rice

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Discover the warmth and comfort of French Onion Chicken Rice, a delightful casserole that brings together tender chicken, creamy soups, and crispy fried onions over fluffy rice. This dish is perfect for family gatherings or busy weeknights, providing a satisfying meal that feels like a hug in a bowl. With minimal prep time and easy-to-find ingredients, you can whip up this delicious recipe in no time. Once you taste the rich flavors of French onion soup melded with gooey cheese and crunchy toppings, you’ll want to make it again and again!

Ingredients

Scale
  • 2 cups cooked white rice
  • 2 cups shredded cooked chicken
  • 1 can (10.5 oz) cream of chicken soup
  • 1 can (10.5 oz) French onion soup
  • 1 cup sour cream
  • 1½ cups shredded mozzarella cheese
  • 1½ cups French fried onions (divided)
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • Salt to taste
  • Black pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, mix cooked rice, chicken, cream of chicken soup, French onion soup, sour cream, mozzarella cheese, 1 cup fried onions, garlic powder, onion powder, salt, and pepper.
  3. Grease a 9×13-inch baking dish and spread the mixture evenly.
  4. Bake uncovered for 30 minutes until bubbly.
  5. Sprinkle remaining fried onions on top and bake for an additional 5 minutes until golden brown.
  6. Let cool slightly before serving; garnish with parsley.

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