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Healthy Cookie Dough Bark

Healthy Cookie Dough Bark

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Indulge in the guilt-free delight of Healthy Cookie Dough Bark, a quick and easy no-bake treat perfect for satisfying your sweet cravings! This recipe combines wholesome ingredients like almond flour and maple syrup to create a nutritious dessert that everyone will love. With just 20 minutes of prep time, you can whip up this versatile bark that’s customizable based on what you have at home. Whether you’re hosting a gathering or need a sweet snack during the week, this Healthy Cookie Dough Bark is sure to impress!

Ingredients

Scale
  • 1 and 1/2 cups almond flour
  • 1/4 cup cashew butter (or peanut butter)
  • 1/4 cup maple syrup
  • 2 tbsp melted coconut oil
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1/4 cup chocolate chips
  • 1 cup chocolate chips (for topping)
  • 1 tsp coconut oil (for topping)
  • Flaky sea salt (optional)

Instructions

  1. In a bowl, mix almond flour, cashew butter, maple syrup, melted coconut oil, vanilla extract, and salt until smooth. Fold in chocolate chips.
  2. Line a cutting board with parchment paper. Press the mixture into an even layer about 1/2-inch thick.
  3. In a microwave-safe bowl, melt the topping chocolate chips with coconut oil in 30-second intervals until smooth.
  4. Pour the melted chocolate over the cookie dough layer, spreading it evenly. Sprinkle with flaky sea salt if desired.
  5. Chill in the freezer for about 10 minutes until firm. Cut into pieces and enjoy!

Nutrition