Hearty Turkey Stew
Indulge in the warmth and comfort of this Hearty Turkey Stew, a perfect dish for chilly evenings. This stew features tender pieces of turkey, an array of fresh vegetables, and aromatic herbs that create a rich and satisfying flavor profile. It’s not only delicious but also incredibly easy to prepare, making it an ideal choice for both busy weeknights and family gatherings. The delightful aroma will have everyone rushing to the table, eager for a bowl of this hearty goodness. Plus, its versatility allows you to customize it based on your pantry staples or personal preferences. Enjoy this comforting dish that promises to warm your heart!
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: Serves approximately 4 people 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 tablespoon butter
- 1 leek
- 2 carrots (cut into large pieces)
- 2 stalks celery (diced)
- 2 cloves garlic (pressed)
- 2 tablespoons flour
- 1 liter chicken stock
- 250g cooked turkey or chicken
- 2 large potatoes (cut into large pieces)
- 2 bay leaves
- Fresh thyme and parsley
- Salt and pepper to taste
Instructions
- In a large Dutch oven over medium heat, melt the butter.
- Add chopped leeks, carrots, celery, and thyme; cook for about 5 minutes until tender.
- Stir in garlic and cook for another minute.
- Sprinkle flour over veggies and mix well; gradually add chicken stock while stirring.
- Bring to a boil, then season with salt and pepper.
- Add potatoes, turkey, and bay leaves; stir well.
- Cover the pot and transfer it to a preheated oven at 180C/350F for about 45 minutes.
- If desired, stir in cream before serving, garnished with parsley.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 5g
- Sodium: 780mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://findrecipe.net/hearty-turkey-stew/