Homemade Apple Pie
Indulge in the heartwarming delight of Homemade Apple Pie, a classic dessert that fills your kitchen with the sweet aroma of baked apples and warm spices. This easy-to-follow recipe features a flaky crust enveloping tender, cinnamon-spiced apple filling, making it a beloved treat for both family gatherings and quiet evenings at home. With just a handful of simple ingredients, you’ll have a show-stopping dessert that brings joy to any occasion. Whether you choose to enjoy it fresh out of the oven or with a scoop of vanilla ice cream, this pie promises to be a comforting favorite year-round.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups apples (peeled, cored, and sliced)
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- 1 pastry for double pie crust
- 2–3 tablespoons butter (diced)
Instructions
- Preheat oven to 425°F.
- Line a 9-inch pie plate with the bottom crust; set aside.
- In a bowl, mix apples with sugar, flour, cinnamon, salt, nutmeg, and lemon juice.
- Pour apple mixture into crust and dot with butter.
- Cover with top crust; seal edges and cut slits for steam.
- Brush with egg wash (or plant-based milk) and sprinkle sugar on top.
- Bake for 15 minutes at 425°F, then reduce to 375°F for an additional 30 minutes until golden brown.
- Cool before slicing to allow flavors to meld.
Nutrition
- Serving Size: 1 slice (approximately 1/8 of pie)
- Calories: 220
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://findrecipe.net/homemade-apple-pie-2/