Homemade Apple Pie
If you’re in search of a warm and comforting dessert that brings joy to any occasion, this Homemade Apple Pie is the perfect choice! Bursting with the delightful flavors of tender apples and fragrant spices, this classic recipe has been a beloved family favorite for generations. The aroma of cinnamon wafting through your kitchen as it bakes is simply irresistible. Perfect for cozy evenings or festive gatherings, this pie is not only easy to make but also customizable to suit your tastes. Whether paired with whipped coconut cream or enjoyed on its own, every slice of this homemade apple pie is sure to create lasting memories with loved ones.
- Prep Time: 20 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 6 cups apples (peeled and sliced)
- 3/4 cup sugar
- 2 tablespoons all-purpose flour
- 3/4 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/8 teaspoon ground nutmeg
- 1 tablespoon lemon juice
- Pastry for double pie crust
- 2–3 tablespoons butter
Instructions
- Preheat your oven to 425°F (220°C).
- Line a 9-inch pie plate with one layer of crust.
- In a bowl, mix sliced apples with sugar, flour, cinnamon, salt, nutmeg, and lemon juice.
- Spoon the apple mixture into the lined pie plate and dot with butter.
- Roll out the second pastry crust and cover the filling; seal edges well.
- Cut slits in the top crust for ventilation and brush with milk.
- Bake for 15 minutes at 425°F, then reduce heat to 375°F (190°C) and bake an additional 30 minutes until golden brown.
- Allow cooling before slicing.
Nutrition
- Serving Size: 1 slice (120g)
- Calories: 280
- Sugar: 20g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 10mg
Find it online: https://findrecipe.net/homemade-apple-pie/