Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes
Experience a burst of flavor with Irresistible Brown Sugar Pineapple Wings Chicken in 40 Minutes—quick to make and even quicker to disappear!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Tropical
Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup brown sugar
- 1 cup pineapple juice
- 2 tbsp soy sauce
- 1 tbsp minced garlic
- 1 tsp ginger powder
- 1/2 tsp black pepper
- 1 tbsp cornstarch (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Pat the chicken wings dry and season lightly with salt and black pepper.
- Arrange the wings on a parchment-lined baking sheet and bake for about 25 minutes until golden brown.
- Meanwhile, prepare the glaze by combining brown sugar, pineapple juice, soy sauce, minced garlic, and ginger powder in a saucepan over medium heat. Simmer for about 5 minutes until slightly thickened.
- If desired, mix cornstarch with water and add it to the sauce for extra thickness.
- Toss the cooked wings in the glaze until fully coated and serve hot.
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 16g
- Sodium: 650mg
- Fat: 24g
- Saturated Fat: 7g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 80mg