Mini Cranberry Pecan Cheese Balls
Indulge in the delightful taste of Mini Cranberry Pecan Cheese Balls, a perfect appetizer for any gathering. These bite-sized treats blend creamy goat cheese and tangy dried cranberries, all rolled in crunchy pecans for an irresistible flavor combination. Easy to prepare and make ahead of time, they are ideal for busy weeknights or festive occasions. Serve them at your next event, and watch as they become the star of the show! Enjoy these sweet and savory bites with crackers or on their own—everyone will be coming back for seconds!
- Prep Time: 30 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 20 servings 1x
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 10 oz goat cheese
- 6 oz cream cheese
- 2 teaspoons cinnamon
- 3 tablespoons honey
- 1 ½ cups diced pecans (divided)
- 1 cup diced dried cranberries
- ½ cup minced fresh parsley
Instructions
- In a large bowl, beat goat cheese, cream cheese, cinnamon, and honey until light and fluffy. Fold in half of the diced pecans.
- On parchment paper, combine remaining pecans, dried cranberries, and parsley.
- Scoop out cheese mixture using a cookie scoop and roll into balls, coating them in the cranberry-pecan mixture.
- Refrigerate until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 90
- Sugar: 3g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://findrecipe.net/mini-cranberry-pecan-goat-cheese-balls/