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No-Bake Cranberry Pecan Praline Cookies

No-Bake Cranberry Pecan Praline Cookies

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Indulge in the delightful world of No-Bake Cranberry Pecan Praline Cookies, where flavor and convenience meet in perfect harmony. These chewy treats come together effortlessly, making them an ideal solution for busy weeknights, family gatherings, or those sudden sweet cravings. With a luscious blend of tart cranberries and crunchy pecans all wrapped in a rich, caramel-like base, each bite offers a taste sensation that’s hard to resist. Best of all, there’s no baking required—just mix, scoop, and let them set! Perfect for sharing or enjoying solo, these cookies are sure to become a beloved staple in your home.

Ingredients

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  • 1 cup sugar
  • 1/2 cup unsalted butter
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1/2 cup chopped pecans
  • 1/2 cup dried cranberries
  • 2 cups rolled oats

Instructions

  1. Prep ingredients: Chop pecans and measure cranberries and oats.
  2. Make praline mixture: In a saucepan over medium heat, combine sugar, butter, and cream. Stir until melted.
  3. Boil gently: Allow to bubble for about 2-3 minutes until lightly caramelized.
  4. Add flavorings: Remove from heat; stir in vanilla and salt.
  5. Mix in ingredients: Incorporate pecans, cranberries, and rolled oats until evenly coated.
  6. Shape cookies: Drop mounds onto parchment-lined baking sheet.
  7. Cool: Let cookies set at room temperature for about 30-40 minutes.

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