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Peanut Butter and Jelly Cobbler

Peanut Butter and Jelly Cobbler

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If you’re in the mood for a nostalgic yet simple dessert, this Peanut Butter and Jelly Cobbler is the perfect choice! Combining the rich flavor of peanut butter with sweet strawberry pie filling, this delightful cobbler brings back childhood memories in every bite. With only three ingredients, it’s incredibly easy to prepare, making it ideal for busy weeknights or special gatherings. The warm, gooey filling beneath a golden peanut butter cookie topping creates a comforting and satisfying treat that everyone will love. Whether served warm with a scoop of dairy-free ice cream or enjoyed on its own, this cobbler is sure to impress family and friends alike!

Ingredients

Scale
  • 2 x 21 oz cans of strawberry pie filling
  • 17.5 oz package peanut butter cookie mix
  • 1/2 cup butter, melted

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Pour the strawberry pie filling into a 9 x 13 inch baking dish and spread evenly.
  3. In a mixing bowl, combine the peanut butter cookie mix with melted butter until blended.
  4. Sprinkle the cookie dough mixture in small clumps over the pie filling.
  5. Bake for 35 to 40 minutes until the topping is golden brown.
  6. Allow to cool slightly before serving warm.

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