Peanut Butter-Turkey Bacon Bars

If you’re looking for a snack that will have everyone raving, then these Peanut Butter-Turkey Bacon Bars are just what you need! This recipe combines the rich, creamy flavor of peanut butter with the savory crunch of turkey bacon, creating a treat that’s both sweet and salty. Whether it’s a busy weeknight or a family gathering, these bars are perfect for sharing—or keeping all to yourself!

I love making these bars because they’re so easy to whip up and always hit the spot. They’re great for lunchboxes, after-school snacks, or even dessert. Trust me, once you try them, they’ll become a favorite in your household!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe comes together in just about 25 minutes—perfect for those busy days when you need a tasty treat fast!
  • Family-Friendly: Kids and adults alike will love the delicious combination of flavors. These bars are sure to please everyone!
  • Make-Ahead Convenience: You can make these bars ahead of time and store them for later. Just cut into squares when you’re ready to enjoy!
  • Mouthwatering Flavor: The mix of chocolate, peanut butter, and turkey bacon creates a flavor explosion that you won’t be able to resist.
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Ingredients You’ll Need

These Peanut Butter-Turkey Bacon Bars use simple and wholesome ingredients that you probably already have on hand. Let’s gather everything we need for this delicious treat!

For the Bars

  • 1 cup packed light brown sugar
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup peanut butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 10 Turkey Bacon slices, crisply cooked and crumbled, divided
  • 1/2 cup chopped peanuts, divided
  • 1 cup semi-sweet chocolate chips

Variations

One of the best things about this recipe is how flexible it is! Feel free to mix things up based on your preferences or what you have on hand.

  • Add Some Crunch: Toss in some chopped pretzels or granola for an extra crunch!
  • Switch Up the Nuts: Use walnuts or almonds instead of peanuts for a different nutty flavor.
  • Go Nut-Free: Replace peanut butter with sun butter or another nut-free option if needed.
  • Mix in Dried Fruit: Add some dried cranberries or raisins for a hint of sweetness.

How to Make Peanut Butter-Turkey Bacon Bars

Step 1: Preheat Your Oven

First things first—preheat your oven to 350 degrees F. This step is crucial because it ensures your bars bake evenly. While the oven warms up, grab an 8- x 8-inch baking dish and coat it with cooking spray.

Step 2: Mix the Wet Ingredients

In a large bowl, beat together the brown sugar and softened butter until creamy. This creates a smooth base for your bars. Next, stir in the peanut butter, egg, and vanilla extract. Mixing these wet ingredients well ensures every bite is packed with flavor.

Step 3: Combine Dry Ingredients

Now it’s time to add the dry ingredients. Sift in the flour, baking soda, and salt. Mixing these thoroughly helps create the right texture for your bars. Once combined, fold in 1/2 cup of crumbled turkey bacon and 1/3 cup of chopped peanuts; this will give your bars that delightful crunch!

Step 4: Bake It Up

Spread your mixture evenly into the prepared baking dish. Bake in the preheated oven for about 20 to 25 minutes. When done, insert a toothpick into the center—if it comes out clean, they’re ready! As soon as they come out of the oven, sprinkle on those chocolate chips and pop them back in for just one more minute until melted.

Step 5: Finish with Toppings

Once those chocolate chips are nice and gooey from the heat, spread them over the top like frosting! For an extra touch, sprinkle on the remaining turkey bacon and peanuts before letting everything cool completely. When cooled down, cut into squares and prepare for compliments!

Now you’re ready to enjoy your Peanut Butter-Turkey Bacon Bars! Happy baking!

Pro Tips for Making Peanut Butter-Turkey Bacon Bars

Making these Peanut Butter-Turkey Bacon Bars is a fun and rewarding experience, and with a few handy tips, you can elevate your baking game!

  • Use Room Temperature Ingredients: This helps create a smoother batter, ensuring your bars are light and fluffy. Cold butter or eggs can lead to lumpy mixtures.

  • Crisp the Turkey Bacon Well: The crunchiness of well-cooked turkey bacon adds a delightful texture contrast to the soft bars. Aim for a nice golden-brown color to maximize flavor.

  • Don’t Overmix the Batter: Mixing just until combined will keep your bars tender. Overmixing can develop too much gluten and make them tough.

  • Let Them Cool Completely: Allowing the bars to cool completely before cutting ensures they hold their shape and makes for cleaner slices—perfect for sharing or packing!

  • Experiment with Mix-ins: Feel free to swap out the chocolate chips or nuts! Adding ingredients like dried fruit or coconut can introduce new flavors and textures that your family will love.

How to Serve Peanut Butter-Turkey Bacon Bars

These delicious Peanut Butter-Turkey Bacon Bars are perfect for any occasion, whether you’re hosting a gathering or simply enjoying a cozy night in. Here’s how to present them beautifully!

Garnishes

  • Chopped Fresh Mint: A sprinkle of fresh mint leaves adds a pop of color and a refreshing taste that complements the rich flavors of the bars.
  • Drizzle of Honey or Maple Syrup: A light drizzle on top brings an inviting sweetness that pairs wonderfully with both peanut butter and chocolate.

Side Dishes

  • Fresh Fruit Salad: A mix of seasonal fruits like berries, melons, and citrus adds a refreshing balance to these sweet bars while providing vitamins and fiber.
  • Yogurt Parfait: Layered yogurt with granola and fruit creates a creamy side that contrasts nicely with the texture of the bars. It’s also great for breakfast!
  • Vegetable Sticks with Hummus: Crunchy vegetables like carrots, celery, and bell peppers served with hummus offer a healthy option that complements the richness of the bars.
  • Smoothies: Whip up a fruity smoothie as a refreshing drink alongside your dessert. Choose flavors like banana-peanut butter or mixed berries for synergy with your snack.

Now you’re all set to enjoy your Peanut Butter-Turkey Bacon Bars! Whether you share them at your next gathering or savor them solo, these treats are sure to bring smiles all around. Happy baking!

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Make Ahead and Storage

These Peanut Butter-Turkey Bacon Bars are perfect for meal prep, allowing you to whip up a batch ahead of time and enjoy throughout the week. They’re a great snack or dessert option that stays fresh and delicious!

Storing Leftovers

  • Store the bars in an airtight container at room temperature for up to 3 days.
  • For longer freshness, keep them in the refrigerator where they can last for up to a week.

Freezing

  • Cut the bars into squares before freezing for easy serving.
  • Wrap each square tightly in plastic wrap, then place them in a freezer-safe bag or container.
  • They can be frozen for up to 3 months.

Reheating

  • Allow the bars to thaw at room temperature before enjoying.
  • If you prefer them warm, pop them in the microwave for about 10-15 seconds.

FAQs

Got questions? We’ve got answers! Here are some common queries about our Peanut Butter-Turkey Bacon Bars.

Can I use turkey bacon instead of regular bacon in Peanut Butter-Turkey Bacon Bars?

Absolutely! Turkey bacon is a fantastic alternative that adds a savory crunch without any pork. It complements the sweetness of peanut butter beautifully!

How long do Peanut Butter-Turkey Bacon Bars last?

When stored properly, these bars will last up to 3 days at room temperature or up to a week in the fridge. They also freeze well for up to 3 months!

Can I substitute the peanut butter in Peanut Butter-Turkey Bacon Bars?

Yes! If you’re looking for alternatives, you can try almond butter or sunflower seed butter for a nut-free version. Just keep in mind that it may slightly alter the flavor and texture.

Final Thoughts

I truly hope you enjoy making these delicious Peanut Butter-Turkey Bacon Bars as much as I do! They strike the perfect balance between sweet and savory, making them an irresistible treat. Don’t hesitate to share your creations with friends and family; I’m sure they’ll love these bars just as much! Happy baking!

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Peanut Butter-Turkey Bacon Bars

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Looking for a snack that impresses and satisfies? These Peanut Butter-Turkey Bacon Bars are the perfect blend of sweet and savory! Combining rich peanut butter with crunchy turkey bacon, these bars deliver a delightful taste that appeals to both kids and adults. They’re super easy to make and are ideal for lunchboxes, after-school snacks, or a quick dessert. With just 25 minutes of prep time, you’ll have a crowd-pleasing treat ready to enjoy or share.

  • Author: Josephine
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Approximately 12 servings 1x
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Ingredients

Scale
  • 1 cup packed light brown sugar
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cup peanut butter
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 1/2 cup all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 10 Turkey Bacon slices, crisply cooked and crumbled, divided
  • 1/2 cup chopped peanuts, divided
  • 1 cup semi-sweet chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C) and coat an 8 x 8-inch baking dish with cooking spray.
  2. In a large bowl, beat together brown sugar and butter until creamy. Stir in peanut butter, egg, and vanilla until combined.
  3. Sift in flour, baking soda, and salt; mix until just combined. Fold in crumbled turkey bacon and chopped peanuts.
  4. Spread the mixture into the baking dish and bake for 20 to 25 minutes. Sprinkle chocolate chips on top during the last minute of baking until melted; spread evenly.
  5. Let cool completely before cutting into squares.

Nutrition

  • Serving Size: 1 bar (40g)
  • Calories: 180
  • Sugar: 10g
  • Sodium: 110mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 23g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 15mg

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