Pumpkin Spice Milk
Warm up your autumn days with this irresistible Pumpkin Spice Milk recipe! This cozy, creamy beverage combines rich pumpkin puree and aromatic spices to create a delightful drink that’s perfect for any occasion. Whether you’re relaxing with a book, hosting friends, or treating your family, this easy-to-make Pumpkin Spice Milk is sure to brighten your day. With its customizable sweetness and comforting flavors, it’s like sipping on fall itself. Plus, you can make it vegan-friendly and adapt it to suit your taste preferences. Embrace the season with every sip!
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Total Time: 10 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Blending/Heating
- Cuisine: American
Ingredients
Scale
- 1 cup milk of choice (dairy or non-dairy)
- 1/4 cup pumpkin puree
- 1 tbsp clear honey or maple syrup
- 1/4 to 1/2 tsp pumpkin pie spice
- Dollop of whipped cream (optional)
Instructions
- In a blender, combine the milk, pumpkin puree, honey (or maple syrup), and pumpkin pie spice. Blend until smooth.
- For a warm version, pour the mixture into a saucepan and heat over medium-high heat until warm, whisking occasionally.
- Pour into a glass or mug and top with a dollop of whipped cream and additional pumpkin pie spice if desired.
- Serve warm and enjoy the cozy flavors!
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 190
- Sugar: 15g
- Sodium: 120mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 20mg
Find it online: https://findrecipe.net/pumpkin-spice-milk-recipe/