Refreshing Cucumber Ranch Crack Salad
Enjoy the vibrant flavors of summer with this Refreshing Cucumber Ranch Crack Salad! Perfectly crisp cucumbers, sweet cherry tomatoes, and creamy ranch dressing come together for a delightful dish that is sure to impress. This salad is not only quick and easy to prepare but also incredibly versatile—ideal for picnics, barbecues, or as a light meal on hot days. With just 15 minutes of prep time, you can create a refreshing side or main dish that everyone will adore.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 2 large cucumbers, diced
- 1 cup cherry tomatoes, halved
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- 1/2 cup ranch dressing
Instructions
- Dice the cucumbers into bite-sized pieces and halve the cherry tomatoes.
- In a large bowl, combine the diced cucumbers, halved cherry tomatoes, shredded cheddar cheese, and chopped green onions.
- Pour the ranch dressing over the vegetables and toss until everything is evenly coated.
- Refrigerate for at least 30 minutes to allow flavors to meld.
- Serve chilled as a refreshing side or light main dish.
Nutrition
- Serving Size: 1 cup (200g)
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 20mg