Rice Crispy Peanut Butter Balls
If you’re craving a quick and delightful treat that brings joy to everyone, look no further than Rice Crispy Peanut Butter Balls. These sweet bites are not only easy to make but are also a perfect blend of crunch and chewiness. With minimal ingredients, you can whip them up in just 15 minutes, making them ideal for busy weeknights or family gatherings. Whether for kids’ parties, movie nights, or a personal pick-me-up, these peanut butter balls are sure to become a staple in your home.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 1 cup corn syrup
- 1 cup powdered sugar
- 1 cup peanut butter (chunky is recommended)
- 1 tsp vanilla extract
- 4 cups Rice Krispies cereal
Instructions
- In a large saucepan, mix corn syrup and powdered sugar over medium heat. Stir constantly until boiling to dissolve the sugar.
- Remove from heat and add peanut butter and vanilla. Stir until smooth.
- Gently fold in Rice Krispies cereal until evenly coated.
- Drop spoonfuls onto silicone mats or wax paper and roll into balls while slightly warm.
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 12g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://findrecipe.net/rice-crispy-peanut-butter-balls/