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Smoky Chipotle BBQ Chicken Rice

Smoky Chipotle BBQ Chicken Rice

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Smoky Chipotle BBQ Chicken Rice is a vibrant and flavorful dish that transforms your weeknight dinners into a culinary adventure. This recipe combines tender, marinated chicken with a smoky chipotle sauce and fluffy jasmine rice, creating a warm hug on a plate. Enhanced by fresh toppings like creamy avocado and zesty lime, this meal is not only delicious but also visually appealing. Perfect for busy families or gatherings, you’ll find it easy to prepare and even easier to enjoy! Once you serve this dish, your friends and family will be asking for seconds, making it a new favorite in your kitchen.

Ingredients

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  • 34 boneless, skinless chicken breasts (about 1.5 lbs)
  • 1 cup smoky chipotle sauce
  • 1 cup jasmine rice
  • ¼ cup fresh cilantro, chopped
  • Juice of 1 lime
  • 1 avocado, sliced
  • 1 tsp garlic powder
  • 1 tsp smoked paprika

Instructions

  1. Marinate the chicken in smoky chipotle sauce for at least 30 minutes.
  2. Cook jasmine rice according to package directions.
  3. Grill the marinated chicken over medium-high heat for about 6-7 minutes per side until fully cooked.
  4. Prepare toppings by chopping cilantro and slicing avocado; squeeze lime juice over them.
  5. Serve the grilled chicken over fluffy rice and garnish with cilantro and avocado slices.

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