Strawberry Crunch Brownies
Indulge in the delightful experience of Strawberry Crunch Brownies, a dessert that combines rich strawberry flavors with creamy frosting and a crunchy topping. This treat is inspired by the nostalgic taste of strawberry crunch ice cream bars, making it perfect for any occasion. Whether you’re hosting a summer gathering or simply satisfying a sweet tooth after dinner, these brownies are sure to impress friends and family alike. With easy-to-follow steps, versatile ingredients, and a quick prep time, this recipe will become a favorite in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 23 minutes
- Total Time: 38 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (15.25 ounce) box strawberry cake mix
- 1 large egg
- ½ cup salted butter, melted
- 3 Tablespoons heavy cream
- 1 cup white chocolate chips
- 1 (8 ounces) package cream cheese, room temperature
- ⅓ cup powdered sugar
- ⅓ cup sour cream
- 1 teaspoon vanilla extract
- 1 (8-ounce) tub of whipped topping
- 36 vanilla sandwich cookies
- ¼ cup strawberry syrup
Instructions
- Preheat your oven to 350°F and grease a 9×13-inch baking dish.
- In a bowl, mix the strawberry cake mix, egg, melted butter, and heavy cream until smooth.
- Gently fold in white chocolate chips.
- Spread the batter evenly in the baking pan and bake for 18-23 minutes until golden brown.
- Allow cooling completely before frosting.
- Beat together cream cheese and powdered sugar until smooth; add sour cream and vanilla.
- Fold in whipped topping and spread over cooled brownies.
- Crumble sandwich cookies with strawberry syrup for topping and sprinkle over frosted brownies.
Nutrition
- Serving Size: 1 brownie (56g)
- Calories: 210
- Sugar: 16g
- Sodium: 180mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://findrecipe.net/strawberry-crunch-brownies/