Taco Bell Nacho Fries
Delight in the flavors of Taco Bell Nacho Fries with this easy homemade recipe! Crispy, golden fries are generously topped with melted cheddar cheese, zesty spices, and fresh garnishes like jalapeños, sour cream, and creamy guacamole. Perfect for any occasion—be it a family movie night or game day—these loaded fries are not only quick to prepare but also customizable to suit everyone’s taste preferences. With just a handful of wholesome ingredients, you can bring the excitement of your favorite fast-food snack into your kitchen. Dive in and enjoy the cheesy goodness that’s sure to be a hit!
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Serves approximately 4 people 1x
- Category: Snack
- Method: Baking
- Cuisine: Tex-Mex
Ingredients
Scale
- 1 lb frozen French fries (crinkle-cut or regular)
- 1 cup shredded sharp cheddar cheese
- 1 tsp paprika
- 1 tsp garlic powder
- 1/2 cup jalapeños (fresh or pickled)
- 1/2 cup sour cream (or Greek yogurt)
- 1/2 cup guacamole
Instructions
- Preheat your oven to 425°F (220°C). Spread frozen fries evenly on a baking sheet.
- Bake for 20-25 minutes until golden brown and crispy, flipping halfway through.
- Sprinkle melted cheese, paprika, and garlic powder over the fries. Bake for an additional 5 minutes until cheese is gooey.
- Top with jalapeños, sour cream (or Greek yogurt), and guacamole.
- Serve immediately while hot and enjoy!
Nutrition
- Serving Size: 1 plate (about 200g)
- Calories: 380
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 40mg
Find it online: https://findrecipe.net/taco-bell-nacho-fries/