Vanilla Cinnamon Milk Tea
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Enjoy a delightful cup of Vanilla Cinnamon Milk Tea with warm spices and creamy goodness—perfect for any time of day! Try this comforting recipe now!
- Author: Josephine
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: Brewing
- Cuisine: Beverage
- 2 cups water
- 2 cups milk (dairy or plant-based)
- 4 cinnamon sticks (or 2 teaspoons ground cinnamon)
- 4 vanilla beans (or 4 teaspoons vanilla extract)
- 2 star anises (optional)
- 4 teaspoons loose-leaf black tea or 4 black tea bags (optional)
- Honey or sweetener of choice
- Boil water in a pot.
- Add cinnamon sticks and vanilla beans; cover and steep for about 10 minutes.
- If using black tea, add and brew for an additional 3-5 minutes.
- Heat milk in another pot until warm.
- Strain the infusion into the warm milk and stir in sweetener to taste.
- Serve hot or let cool for an iced version.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 180
- Sugar: 15g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg